Waterfront Wines Restaurant | - New Year's Eve Menu 2025
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– New Year’s Eve Menu 2025

    • New Year's Eve 2025

      4-courses for ~$110/person

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    • First Course

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    • Lobster Bisque

      Poached Lobster, Saffron Oil, Crusty Sourdough Bread

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    • Second Course

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    • Porco a Alentejana

      Crispy Pork Belly, Crunchy Potato, Clam & Espelette Sauce, Fennel & Roasted Pepper Salad

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    • Medley Organic Squash Agnolotti

      Black Truffle Sauce, Pink Lady Apple, Fermented Honey

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    • Main Course

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    • Pan Roasted Turbot Filet

      Bok Choi, Carrots, Prawn & Vegetable Spring Roll, Thai Green Curry, Sweet Chili Sauce

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    • Beef Duo:

      Roasted Tenderloin, Soy & Cardamom Braised Short Rib, Smoked Scallion Perogies, Charred Cabbage, Miso BBQ Sauce

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    • Dessert

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    • Dark Chocolate Ganache Tart

      Raspberry Compote, Forty Creek Sabayon, Chocolate Graham Crumb, Caramelized White Chocolate Ice Cream

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    • Pistachio & Local Nectarine Slice

      Pistachio Cake, Vanilla Cremeux, Nectarine Gelee, Candied Pistachio, Blackberry Ice Cream

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    4-Course New Year’s Eve Dinner | $110 per person

    Note, our standard dinner menu and takeout will not be available at this time. Please inform our team of any allergies or dietary restrictions at the time of reservation. 

    Executive Chef: Mark Filatow

    Sous Chef: Liam Owen